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RowHouse Restaurant


Dinner

Wednesday | Seatings 6:00pm-8:00pm

Thurs.-Saturday | Seatings 5:30pm-8:30pm

Lunch

Monday-Friday | Seatings 11:00am-2:00pm

785.235.1700

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RowHouse Restaurant


Dinner

Wednesday | Seatings 6:00pm-8:00pm

Thurs.-Saturday | Seatings 5:30pm-8:30pm

Lunch

Monday-Friday | Seatings 11:00am-2:00pm

785.235.1700

This Week at RowHouse

 

Magical Shadows

 

Nov 18th, 2017

I am Thankful for your continued participation in the success of RowHouse.  I am still inspired by these walls, and the setting surrounding them.  The young men and women who work here continue to impress and amaze me.....and change me, and I am especially Thankful for them.  I hope you find some calm in these coming weeks, and take some time to be quiet and Thankful. 

Our Holiday schedule and menus are QUITE unique for us.  I'll try to lay them out for you clearly.

Next week we will be open for lunch Mon, Tue, Wed, and Fri, from 11 am - 2 pm.  Find some comfort on Black Friday with RowHouse Lunch.  On Wednesday we will extend the lunch menu up until 730pm.  A chance to try our new lunch at evening time.

We will be closed Thanksgiving day, Thursday Nov 23rd.

We will be open for our 10th annual Tapas menu, both Friday and Saturday nights beginning at 5:30pm.  We'd love any and every chance we'd get to see and serve you.  Happy Everything!

-Greg Fox

Our menu for the coming week is posted on Fridays by 4pm.  If you'd like a sneak peek, EXPLORE OTHER MENUS

 

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OUR HOUSE


OUR HOUSE


 

Welcome, friends

RowHouse Restaurant opened its doors in 2007 with a simple idea—to grow and spread love by bringing a fresh and inspired dining experience to Kansans and visitors alike.

Steps from the Kansas State Capitol Grounds, the once dilapidated historic site at 515 Van Buren St. was transformed by Owner and Chef, Greg Fox, into a fine dining venue. Greg is a native Kansan who is inspired by his roots. He draws from being raised in a family of cooks and bakersalong with his culinary experience in New York City and Nashvilleto bring something unexpected, yet familiar, to the table. He and the RowHouse crew serve up dishes made with equal measures of love and finesse—and you can taste it.

The Evening prix-fixe "tasting" menu is seasonally driven and changes weekly. Many of the menu items are made with local ingredients—often from the RowHouse garden. RowHouse strives to create a welcoming experience that cherishes its history and deliciously evolves. We invite you to join us!  

Beginning November of 2017, RowHouse introduces Lunch, Monday Thru Friday, Seating anytime after 11am and until 2pm.  Our Lunch menu is posted in our Menus section of the website, under Explore other menus.   We hope to bring you an uncommon, enlightened, and deliciously unparalleled lunch experience.  The menu adjust seasonally, but remains mostly intact.  We hope to become the place you go twice a week for lunch.